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Helping Scientists Control Their Research...Let's Start The Conversation
Featured ArticlesThe biggest study that's been done in mouse nutrition in 50 years by John Speakman, PhD
By Mark D'Antonio.
In a landmark paper published in Cell Metabolism in September of 2018, John Speakman, (with joint appointments at University of Aberdeen and the Chinese Academy of Sciences) et al., studied the effects of 29 different diets that varied in... The common use of improper control diets in diet-induced metabolic disease research confounds data interpretation: the fiber factor
By Mark D'Antonio.
Diets used to induce metabolic disease are generally high in fat and refined carbohydrates and importantly, are usually made with refined, purified ingredients. However, researchers will often use a low fat grain-based (GB) diet containing... |
